Sunday 8 December 2013

Vodka

Not all stereotypes are true. Sadly, bears do not casually roam the streets of Tomsk, nor have I encountered any balalaika-playing babushkas. But there is one stereotype that the Russians live up to with indisputable distinction. I am of course talking about vodka. It is evident in every spirit-serving establishment on every night of the week, the selection of brands in your average newsagents is spectacular and the statistics speak for themselves (according to The Economist, Russians consumed almost 2 billion litres of vodka in 2012, which works out as about 45% of the world’s total consumption and 13.9 litres per person, including children). I have dipped my toe into this spiritedly flowing world of excessive consumption and have made a few observations.

Vodka selection. About 27 different brands there...

Firstly, let’s examine the name: vodka (водка). Vodka is the diminutive form of the word ‘voda’ (вода), meaning water. Thus, one could literally translate vodka as “little water”. Perhaps this gives weight to the myth that Russians drink it as if it were water. Indeed, anything seems possible in a nation where beer was only legally deemed an alcoholic beverage on the 1st January of this year! Of course, it’s not all about vodka. Beer is very popular here too, but plays second fiddle to its far superior companion. As the saying goes: “Beer without vodka is like throwing money to the wind” (пиво без водки – деньги на ветер).

My experiences with vodka in Russia have been varied, but can be separated into two categories: English drinking (a means to an end) and Russian drinking (for pleasure). My English drinking exploits are largely forgettable, but the Russian drinking sessions have been pleasantly memorable. Misha, my neighbour, has taken on the role of instructor, or perhaps guide, when it comes to casual drinking. He tells me that he does not get drunk, merely progresses from one state of happiness to the next. The midnight curfew means that we often find ourselves at home after a night out, still in the mood for a drink. In true Russian fashion, we ensure that some tasty snacks are within reach, bread or nuts being our preference, and enjoy the vodka that Russia has to offer. The method I have learnt is relatively straightforward. Firstly, we make a toast, a compulsory part of the process (Russian toasts tend to be quite long-winded). Secondly, we sharply exhale before drinking the vodka, thereby allowing the liquid to enter our bodies like a breath of air. Thirdly, you must eat something, but it is a good idea to smell the food first. After all, around 70% of our taste comes from the smell. Creating the right atmosphere is also important and it would seem that we have settled on opera as our music of choice. Misha described my sister’s recordings as “perfect vodka music”. I’m not quite sure what that means, but have a listen and hear for yourselves.


However, not everything vodka-related complements the stereotype. By and large, excessive drinking is limited to a few holidays, where consumption is accompanied by vast quantities of food, aimed at soaking up the alcohol. Secondly, I have been surprised at the number of people of my generation that drink very little, or even nothing at all. I believe I know two, young teetotallers at home, but it seems to be a far more popular lifestyle choice out here. Arguably, this is because of the alarmingly low male life expectancy and the hundreds of thousands of deaths each year related to alcohol. Whatever the reason, it was an unexpected surprise I have to say.

The other stark contrast between Russian and British drinking is the choice of alcohol. The English favourites of wine, whisky and gin & tonic are replaced by vodka and cognac; no one has even heard of the Jagerbomb. Normal practice in bars, particularly for older generations of Russian men, is to buy a bottle and just serve themselves. There is no rush or urgency to drink; they merely find that vodka is a very nice addition to their food and company. Unlike at home, it is very unusual to see someone drinking alone in public.

All in all, vodka is a part of Russian life. It is not a myth that they love the stuff here, but drinking to excess seems to be more of a British hobby than a Russian one, particularly among younger generations. I shall leave you with my translation of one author’s thoughts about alcohol:

“[Alcohol is] the water of life, an enigmatic liquid, possessing an amazing power to change a person’s mood, transporting him into a world of day-dreams and happiness.”



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